Gold Leaf Gourmet Catering by Sanjeev Kappor

Gold Leaf Gourmet Catering by Sanjeev Kappor

Gold Leaf With an endeavor to exhibit the regality and richness associated with gold in terms of food, Gold Leaf Gourmet Catering presents an array of Indian and world cuisines. From private affairs like weddings, anniversaries, and birthdays to corporate events like meetings and conferences, the chef extraordinaire, Sanjeev Kapoor led catering company is available for all.

Why Gold Leaf Gourmet Catering? 

1. Authentic Food Taste & Quality: They offer delectable dishes which have been mastered by Chefs trained and certified by Chef Sanjeev Kapoor. They use only the best quality spices and other ingredients to add flavor and don’t use colors.
2. Experience: With over 25 years of experience in catering and F&B Industry, they excel in all spheres from taste to presentation.
3. Customised Menu: The chefs sit down with you, listen to your needs and accordingly design bespoke menus. They have an experienced team of chefs who can serve a variety of Indian regional cuisines, Pan Asian cuisines, Tapas, Continental, Mexican, Italian, Lebanese and many more cuisines.
4. Hygienic Kitchen: Sprawling over an area of more than 14000 square feet the base kitchen has state-of-the-art design and international quality equipment with global standards of hygiene, maintenance, and scientifically developed storage spaces. Here, up to 3000 meals can be conveniently prepared, packed and dispatched in one go.

The celebrated Indian chef Sanjeev Kapoor started the catering service with a goal to create the superfine dining experience for all events at the venue of your choice. The experts and chefs of the company develop a customized menu and present the luscious dishes in the most appealing manner.

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